dinner

Appetizers  |  Salads  |  Free Formed grilled or over pan pizzas  |  Pasta  |  Entrees
Weekly Specials " 05/18 - 05/24 "
6 Oz Lobster Tail & 8 Oz Pork Tenderloin......Red Wine Demi-Glaze.......Mashed & Roasted Carrots
$24.95
10 Oz Center-cut Swordfish Steak.......Butter Sauce.........Mashed & Sauteed Green Beans $19.95
8 Oz Beef Tenderloin.........Bernaise Sauce...........Roasted Red Bliss Potato & Sauteed Shallots
$23.95
Roasted Leg Of Lamb.......Merlot Reduction Sauce.......Mashed & Sauteed Green Beans $19.95
 
Appetizers cup bowl
Soup Du Jour
Our Homemade soup made fresh everyday
3.95 5.95
Shrimp Cocktail
Jumbo Shrimp with Cocktail Sauce
3.00 each
Fried Calamari
Calamari Deep Fried with vinegar peppers and an aioli drizzle
8.95
Rolled Stuffed Eggplant
Mascarpone and ricotta cheeses, roasted red pepper and basil served with pomodoro
8.95
Oysters on the Rocks
Chilled Blue Point Oysters
2.00 each
Classic Brushetta
Tomato Chunks with e.v.o.o, basil, salt and pepper served over grilled ciabatta
8.95
Mussels & Clams Messina
Sauteed with onions, diced tomatoes, Dijon, pancetta, white wine and garlic butter
9.95  
Polpette
One half pound house-made meatball served over carmelized onions and topped with pomodoro and shaved Parmesean- Reggiano
6.95  
Shrimp Combo
Three panko breaded shrimp and three coconut shrimp served with an orange marmalade sauce
7.95
Wings Your Way
Chicken Wings tossed with BBQ, buffalo or Granite Grill Habanero Sauce
6.95
Crab Cakes
Two Crab Cakes with chipotle aioli and mixed greens
7.95  
Scallops and Bacon
Six scallops wrapped in bacon drizzled with Thousand Island Dressing
8.95  
Grilled Vegetable platter
Grilled Zuchini, summer squash, red onions and asparagus topped with herb balsamic and crisped crostini
8.95
   
   
 
Salads  
Panko Fried Chicken Salad
Deep Fried panko chicken served over romaine, iceberg and mixed green lettuce with candied pecan, grape tomato and tossed in chili ranch dressing
10.95
Greek Salad
Iceberg Lettuce, diced tomato, red onions, banana peppers, feta cheeses, kalamata olives tossed in Greek dressing
8.95
Goat Cheese & Pear Salad
Mixed greens, goat cheese crumbles, pears, grape tomatoes tossed with pomegranate vinaigrette
9.95
Chopped Shrimp Salad
Chopped marinated garlic shrimp, romaine lettuced, diced feta, diced tomato and cucumbers tossed in a creamy sherry vinigarette
10.95
Ceasar
Chopped romaine leaves with anchovies, egg, Ceasar dressing and crissped crostini
7.95
Spinach
Baby Spinach with a warm bacon dressing, scallions, radishes and coarsely grated egg
8.95
Panzanella
Salad with cubed day-old bread, house made mozzarella, tomatoes, green and red bell peppers, cucumber, red onion and finished with a red wine vinigarette
8.95
Wedge
Quartered iceberg wedge topped with bleu cheese, bacon and tomatoes
7.95
Caprese
House-made mozarella, tomatoes, basil, e.v.o.o and black pepper
8.95
Baby Arugula & Radicchio
Baby arugula, radicchio, chopped tomato, thinly sliced red onions, croutons and shaved parmigiano-reggiano with sesame scallion vinigarette
8.95
   
   
 
Free Formed grilled or over pan pizzas
BBQ Chicken
Grilled chicken, BBQ sauce, blended house cheese, scallions, sliced red onion and chopped bacon
10.95
Chicken Alfredo
Grilled Chicken, alfredo sauce, spinach and blended house cheeses
10.95
Mediterranean
Blended and feta cheeses, spinach, black olives, tomato and extra virgin olive oil
10.95
Marguerita
House-made mozzarella, basil, e.v.o.o and pomodoro
10.95
Sausage
Sausage with red onions, wild mushrooms, shredded mozzarella cheese and pomodoro
10.95
Grilled Chicken
Grilled chicken with tri-colored peppers, crumbled bacon and shredded mozzarella cheese
10.95
Traditional Cheese
Our pizza sauce and shredded mozzarella
8.95
Bianco
Available GRILLED ONLY with prosciutto, goat cheese, caramalized onions and fig topped with a hint of arugula and rubio
11.95
   
   
 
Pasta  
Chicken Veal or Eggplant Parmesean
Breaded, pan-seared and baked with pomodoro sauce and fresh mozzarella over fettuccini
Chicken
Veal
Eggplant
Combination
15.95
16.95
15.95
17.95
Polpette With Spaghetti
Two half pound homemade meatballs with our pomodoro sauce over spaghetti with shaved Parmesan
14.95
Fisherman's Fra Diablo
Shrimp, scallops, littlenecks and mussels in a fiery red sauce over linguini fini
22.95
Maryland Blue Crab Ravioli
Maryland crabmeat ravioli in a lobster bechamel with peas and chunks of lobster meat
18.95
Chicken or Veal Picatta
Pan-seared chicken or veal with lemon, white wine, capers and diced tomato over linguini fini
Chicken
Veal
15.95
16.95
Chicken Marsala
Sauteed Chicken, mushrooms, prosciutto, Marsala demi glaze over linguini fini
15.95
Shrimp Scampi
Jumbo shrimp sauteed in a lemony garlic sauce and diced tomato over fettuccini
17.95
Lobster Madisen
Lobster meat with asparagus and sun-dried tomatoes finished with a Mascarpone cream sauce and fettuccini
19.95
Bolognese
A rich meat sauce of veal, beef and pork over egg pappardelle pasta
15.95
Chicken Ziti Broccoli
Pan-seared chicken with broccoli in a lemon alfredo sauce tossed with ziti
14.95
   
   
 
Entrees  
Shrimp and Feta Risotto
Shrimp Sauteed with feta cheese and spinach tossed with creamy risotto
18.95
Scallops Fabulous
Pan seared U -10 scallops with sun dried tomato, asparagus in a lemon cream sauce over rice pilaf
20.95
Baked Haddock
Fresh haddock baked with seasoned bread and cracker crumbs, served with rice pilaf, grilled zucchini and summer squash
16.95
Mediterranean Chicken
Grilled marinated chicken breast served with grilled portabella mushrooms topped with melted goat cheese and roasted red bliss potato
15.95
Lemon Tilapia
Pan seared tilapia in a lemon sauce with diced tomato served with rice pilaf and grilled asparagus
15.95
Char-Grilled Steak Tips
Mushroom, red and green pepper, ragu with homemade mashed potato and green beans
16.95
New York Sirloin
Hand-cut 14 oz. sirloin grilled to order served with whipped potato and grilled asparagus
20.95
Grilled Ribeye
16 oz. ribeye with roasted potato and parmesan green beans
21.95
Veal Milanese
Fresh cut veal, breaded and pan-fried in butter served with fresh lemon and a baby arugula salad
16.95
Balsamic Salmon
Grilled Salmon drizzled with saba aged balsamic served with roasted red bliss potato and grilled asparagus
16.95
Grilled Cowboy Pork Chop
Grilled bone-in pork chop with grilled peaches and a molasses-rum BBQ sauce served with whipped potato and grilled asparagus
19.95
Sweet Potatoe Gnocchi
Sweet potato dumplings, roasted butternut squash with crispy pancetta crumbles with bechamel sauce
15.95
Stuffed Pork Loin
Oven roasted stuffed pork loin served with mashed potato, green beans, and a side of pork gravy
14.95
Turkey Tips 
Grilled bourbon marinated turkey tips over greek orzo and a side of cucumber salad
16.95
Baked Stuffed Chicken
Breast of chicken stuffed with spinach, tomato, bread & cracker crumbs, mozzarella, dry cranberry over rice pialf and green beans
15.95
Fish & Chips
Deep-fried cod with fries and cabbage coleslaw
14.95
Statler Chicken
Pan-roasted Statler chicken with lemon butter sauce over mashed potato and broccoli
14.95